top of page
RYE OATY
Rye Oaty. If vikings had packed lunches, they’d have packed snacks like this. Rye has a lovely dense nutty flavour that’s great with Scandi favourites like gravlax or fish. These are snacks with real attitude. However you want to use them, they’re up to the challenge; perfect for raiding parties, school trips and having a few friends around for a horn of mead.
Size
200G
Ingredients
Scottish oatmeal, rye flour, extra virgin olive oil, unrefined cane juice sugar, sea salt, bicarbonate of soda.
Nutrition
Typical Values | PER BISUIT | PER 100G |
---|---|---|
CARBOHYDRATES | 7.03G | 56.3G |
FIBRE | 1.13G | 9.1G |
PROTEIN | 1.0G | 8.0G |
SODIUM | 68MG | 564MG |
ENERGY (KJ) | 225.1KJ
| 1801KJ
|
FAT | 2.14G | 17.1G |
OF WHICH SATURATES | 0.3G | 2.42G |
ENERGY (KCAL) | 53.7KCAL | 430KCAL |
OF WHICH SUGARS | 0.55G | 4.4G |

bottom of page