PUFFED BROWN RICE

Silent but lovely: why Real Puffed Rice is different. Real puffed rice doesn’t make a sound when you pour milk on it. Most puffed rice is pulped, reconstituted, fortified, sugar-coated and flash-fried. No wonder it explodes on contact with liquid. We only use wholegrain brown rice from Italy’s Po Valley. We compress it, we pause for a moment, then we release the pressure… and foop! It turns into tasty little bubbles of fun, with all the crunch and flavour you could possibly need. If you want a tasty breakfast, we’re always happy to help. If you want a noisy one, turn up the radio.

Size

225g

Ingredients

100% Whole Brown Rice

Nutrition

Typical Values
PER SERVING 22G
PER 100G
ENERGY (KJ)
345KJ
1570KJ
ENERGY (KCAL)
81.4KCAL
370KCAL
FAT
0.4G
2.0G
OF WHICH SATURATES
0.1G
0.5G
CARBOHYDRATES
17.8G
81.0G
OF WHICH SUGARS
0.2G
0.7G
FIBRE
0.7G
3.0G
PROTEIN
1.5G
7.0G
SODIUM
0MG
4MG
Puffed Brown Rice